Goodr redirects surplus foods from Restaurant, Grocery Stores, and Corporate businesses to Non-profits in the area. The redirected surplus food then turns into tax savings for businesses.
THE PROBLEM: How can we make a SaaS product that can track food, money, and impact? That is easy to use.
THE SOLUTION: Develop a mobile and web application that mimics the modules used in POS systems.
MY ROLE: Art Direction, Concept Development, UX UI Design (UX Development of Business flow, Driver flow, and Employee Flow)